Extraordinary "bake-ability"

Chef-tested to perform better in baking and cooking and amazingly delicious.

Pioneering in plant-based cheese.

At Franklin Foods we've been re-inventing cream cheese for decades, meeting emerging customer needs with the highest quality products is what we do best.

Meeting consumers dietary needs.

 Dairy Free


Soy Free




No Artificial Preservatives

Palm Oil Free


Original Plant-Based Cream Cheese

Easy on-the-go convenience.


Original Plant-Based Cream Cheese

Dairy-free, gluten-free, and made from the goodness of plants. Almonds give this cream cheese an extra smooth, extra creamy, and that mouth-watering can't-wait-to-have-more taste. 

 Onion & Chive Plant-Based Cream Cheese

Our Onion & Chive is the absolute favorite for your bagel. Deliciously creamy with a fresh herb flavor. Our spreads aren't just for bread; they are a go-to ingredient in soups, sauces, sides, and sushi.

Strawberry Plant-Based Cream Cheese

Our Strawberry cream cheese will be the star of your fridge: With the taste of real fruit, this cream cheese can stand on its own and make delightfully baked and frozen desserts or eat it by the spoonful.

The First Plant-Based Cream Cheese Bar

The creamiest bar with a mild savory taste, and best of all, it can do everything a dairy cream cheese can do – making it an all-around staple for your baking and cooking.

Original Plant-Based Cream Cheese

Easy spreading and mixing.


Original Plant-Based Cream Cheese

For large-scale cooking needs.

Your partner in plant-based baking.

We are here to help you meet the growing needs of your ever-changing consumers. We've made SimplyV the way we make all our cream cheese – with the best ingredients and superior formulations to help you create the best plant-based recipes without added complexity and cost.

Our environment commitment.

As a family-owned company, we feel the urgency to contribute to a sustainable and bright future for our kids and grandkids. We are well underway in our efforts to reduce CO2 emissions by 50% by 2025. Read more about how we are doing our part to fight climate change.